Asador Bastian

True Galiciana Txuleton

True Galiciana Txuleton at Asador Bastian is documented with True Galiciana and txuleton format; described as silky, refined, beefy.

Cut

Txuleton

Origin

Not stated on menu

Type / grade

True Galiciana

Experience

Txuleton format; described as silky, refined, beefy

See the complete documented selection at Asador Bastian, or return to the Chicago guide to compare steaks across the city.

Why this steak is documented

Documented qualifier: Rare provenance / distinctive format.

Other documented selections at Asador Bastian

• Charolais Txuleton — Charolais Txuleton at Asador Bastian is documented with Charolais and txuleton format; described as creamy, beefy, shroomy.
• Dry-Aged Vaca Vieja Txuleton — Dry-Aged Vaca Vieja Txuleton at Asador Bastian is documented with Vaca Vieja and txuleton format; described as tender, robust, popcorn.

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